WE ARE OPEN 7 DAYS A WEEK
FROM 8AM-3PM
WE ARE OPEN 7 DAYS A WEEK
FROM 8AM-3PM
Take-Out is available 5 days a week from 8am-3pm. (Currently not available on Saturday & Sunday)
Fresh made apple cider doughnut
one or two pieces of French toasted Fourth Coast brioche, eggnog creme glaze, graham cracker crumble, powdered sugar, whipped cream
LV Farms breakfast sausage or artichoke hearts, onion, sun-dried tomato, garlic, provolone cheese, walnut-basil pesto, on Fourth Coast brioche, topped with 2 medium eggs, hollandaise, and crushed red pepper
ham, bell pepper, sautéed onion, tomato, cheddar cheese
Fourth Coast biscuit, thymed tomato, sautéed onion, cheddar cheese, topped with sausage gravy and two medium eggs
diced chicken, bell pepper, jalapeño, goat cheese, avocado, black beans, pico de gallo, wrapped in a flour tortilla, potatoes on the side, topped with roja salsa, queso fresco, cilantro
SIDES: breakfast potatoes, french fries, hummus and pita, tomato soup. (upgrade for $1 to house salad, caesar salad, or sweet potato fries). TOAST OPTIONS: sourdough, whole wheat, buttermilk biscuit, brioche, banana nut bread, pumpkin chai bread
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