WE ARE OPEN 7 DAYS A WEEK
FROM 8AM-3PM
WE ARE OPEN 7 DAYS A WEEK
FROM 8AM-3PM
Take-Out is available 5 days a week from 8am-3pm. (Currently not available on Saturday & Sunday)

Fourth Coast brioche, amaretto syrup, pecans, cinnamon cream syrup, whipped cream, powdered sugar

marinated Ann Arbor tempeh, artichoke hearts, spinach, sautéed onions, avocado, cilantro, garlic veganaise, on toasted Fourth Coast sourdough

bacon, artichoke hearts, tomato, white onion, garlic, goat cheese

crispy chicken breast, buttermilk biscuit, sausage gravy, red pepper aioli

LV farms beef patty, blueberry coulis sriracha,
goat cheese, bacon, on a brioche roll

2 buttermilk biscuits, french toast sticks, cinnamon cream syrup, raspberry preserves, 2 strips of bacon
SIDES: breakfast potatoes, french fries, hummus and pita, tomato soup. (upgrade for $1 to house salad, caesar salad, or sweet potato fries). TOAST OPTIONS: sourdough, whole wheat, buttermilk biscuit, brioche, banana nut bread, pumpkin chai bread